お店の雰囲気

It features an eye-catching luxury appearance and a single door.Good location, 2 minutes walk from Hommachi Station on the Subway Midosuji Line.Excellent access ★ Happy hour limited to 17:00 to 19:00, recommended for crispy drinks on the way home from work and girls-only gatherings! Target drinks are 350 yen (tax included) ♪ There is also a course with all-you-can-drink recommended for dates and banquets!
Trattoria floor where you can enjoy your meal in a calm atmosphere.Main dining where you can taste authentic Italian and world wines.Ideal for entertainment and anniversaries.We also support private parties for up to 50 people.We will make a message plate for free on birthdays and anniversaries. ★ Please use Quattro.
A bar floor where you can casually enjoy wine and Italian food.A relaxed bar space for adults where you can casually enjoy wine and pasta.You can also use it for a quick drink after work.

編集

ACCESS

バールエトラットリアクアトロ

住所
大阪府大阪市中央区本町４-5-4 本町GTCビル
アクセス
2 minutes walk from Hommachi Station on the Osaka Metro Midosuji Line
電話番号
06-6263-0404
営業時間
Mon-Fri, Days before Holidays: 11:30-14:30 (Food Last Order 14:00 Drink Last Order 14:00) 17:00~2:00 (Food last order 1:00, drinks last order 1:30)
お問い合わせ時間
11:00~25:30
定休日
Saturdays, Sundays, and holidays
Private reservations are possible
関連ページ
- ホットペッパーグルメ

キャンセル規定
[For course reservations] 70% of the course fee (per person) will be charged from 22:00 on the day before your visit.
[For reservations for seats only] 3,000 yen (per person) will be charged from 22:00 on the day before your visit.
Please contact us by the deadline for cancellations and changes in the number of people.
平均予算
昼：1001 - 1500 yen　夜：4001 - 5000 yen
クレジットカード
available（VISA, Master, Amex, DINERS, JCB, CUP）
電子マネー
available（Rakuten Edy, WAON, Suica, PASMO, nanaco, ICOCA, iD, QUICPay, ApplePay）
ＱＲコード決済
PayPay, Rakuten Pay, d-payment, au PAY, Melpay, Alipay, WeChat Pay
料金備考
No charge / Various credit cards and QR code payments can be used.

Initiative for customers
[When entering the store]
Place hand sanitizers in the storeRefuse entry at busy times
[Direction to table]
Keep a certain distance between table seatsNo allow to share a table with other groups
[Table/counter service]
Keep a certain distance with customers at time of orderOrder by mobile device
[Accounting process]
Enable to make payment in a non-contact manner
Safety and health management for employees
Frequent handwashing
Sanitary management of the store
Install equipment for ventilation and air infiltrationDisinfect locations frequented by large numbers of peopleDisinfect equipment/desk accessories