{May} [5 dishes & 90 minutes all-you-can-drink] Volume-up plan {All-you-can-drink/welcome/farewell party/birthday}

7000 yen(Tax included)

5items
2persons-

All-you-can-drink available

From appetizers to main course and dessert, this hearty course is perfect for celebrations, welcoming and farewell parties, and get-togethers with friends! Enjoy this opportunity to enjoy more deliciousness and volume! ◎ All-you-can-drink includes Black Label draft beer and sparkling wine! We have over 20 types of non-alcoholic drinks that are great for ladies! ◎ Plate messages are available!

Course menu

■ Assortment of 5 different appetizers of the day

(Examples from one day: frittata, marinated scallops, squid and bamboo shoot terrine, steamed mussels in white wine, and fresh fish carpaccio)

■Oven-baked pizza

Chicinelli with whitebait and cherry tomatoes

■ Recommended pasta dishes

Sausage and New Onion Peperoncino

■ Chef's recommended main dish

Low-temperature roasted Galician chestnut pork

■Special dessert

All-you-can-drink menu

·beer
· Sapporo black label
·wine
· Red / White / Sparkling
·whiskey
・<On the rocks, with water, highball, ginger highball, coke highball>
· Shochu (wheat · potato)
・<On the rocks, with soda, with water, with hot water>
·sour
・Plain/Lemon/Lime/Yuzu/Mango/Melon/Kyoho/Peach
·Sake
・Room temperature・Samurai Rock
·Cocktail
・Cassis Soda/Cassis Orange/Cassis Grapefruit/Cassis Oolong Campari Soda/Campari Orange/Campari Grapefruit/Spumonic Peach Fizz/Fuzzy Navel/Peach Oolong/Peach Grapefruit/Malibu Coke/Malibu Milk/Kahlua Milk
·Soft drink
・Orange juice/Grapefruit juice/Oolong tea/Ginger ale/Cola/Tonic water
·Non-alcoholic cocktails
・Mango soda/Mango orange/Mango milk/Mango juice Kyoho soda/Kyoho juice/Kyoho milk Yuzu soda/Yuzu juice/Yuzu ginger/Strawberry milk/Strawberry orange/Lemon soda/Lemon juice/Lemon ginger/Lime soda/Lime juice/Lime ginger

Reservation reception time: 17:00~24:00

Available days for reservation: Monday to Sunday, holidays, days before holidays

Length of stay: 2 hours

Reservation deadline: Until 22:00 the day before your visit

Confirm availability / make reservation for this course

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2025/04/27 update